Experience the best of Italian cuisine with a special focus on South Tyrolean delicacies
Tomato sauce, mozzarella, ham, mushrooms, artichokes and oregano
Aperol, Prosecco, soda water, orange slice
Prosecco, elderflower syrup, mint leaves, lime, soda water
Spaghetti, eggs, pecorino cheese, guanciale, black pepper
Fresh mozzarella, tomatoes, basil leaves, olive oil, balsamic glaze
Thinly sliced Tyrolean speck, pickles, horseradish, rye bread
Penne pasta, seasonal vegetables, light cream sauce, parmesan cheese
Romaine lettuce, croutons, parmesan cheese, Caesar dressing
Tomato sauce, fresh mozzarella, basil, olive oil
Veal shanks, vegetables, white wine, gremolata, saffron risotto
Tyrolean ravioli filled with spinach and ricotta, melted butter, parmesan
Veal cutlets, prosciutto, sage leaves, white wine sauce
Fresh Atlantic salmon fillet, lemon butter sauce, roasted vegetables
Beef tenderloin, red wine reduction, truffle mashed potatoes
Arborio rice, seasonal vegetables, parmesan cheese, truffle oil
Breaded chicken breast, marinara sauce, mozzarella, spaghetti
Rice, mixed seafood, saffron, vegetables, lemon wedges